Strawberry Protein Pancakes
The flavour is incredible, the ease of use exceptional and the texture is incredibly moreish and oh so satisfying. A little chew, doughly, not at all dry… OBSESSED!
Preparation Time - 5 minutes
Cooking Time - 8 - 10 minutes
- 1 pack of Stacks of Goodness Strawberry Protein Pancake Mix
- 2 large eggs
- 250ml non dairy milk, I used oat milk
Mix together eggs and milk in a large jug or bowl. Add the mix and whisk together with a fork to ensure there are no lumps.
Heat a large pan over a medium heat. Once hot grease with a little oil or butter.
Cook 2.5 tbsp of batter per pancake. Once bubbles appear, flip the pancakes and cook on the other side for a minute or two.
Serve topped with strawberries, plain or vanilla yogurt and a drizzle of honey or maple syrup.